Surprise! More canning today. It *is* harvest season, after all, and my Jammin’ Dress shows what a busy fall it’s already been. Stains from many many fruits and veggies, most of them in shades of red. Today, I made tomato soup from the extra puree I had from making sauce this week.
I also got started on the recycled jean skirt I mentioned a few days ago, but all it looks like right now is an artfully cut-up pair of jeans. I’ll post photos when it’s further along or maybe even done.